200 Przedmioty
Opis
- Region
- Rioja
- Grape Type
- Tempranillo
- Serving Temperature
- 16-18 C
- Ageing Process
- Aged for at least 60 months with at least 24 months in Oak Barrels
- Culinary Recommendations
- Roast Lamb - Game Meat - Aged Cheeses - Slow Cooked Stews
- Size
- 750 ml
- Type
- Tinto