200 Przedmioty
Opis
- Region
- Champagne
- Grape Type
- 100% Pinot Noir
- Serving Temperature
- 8-10 C
- Ageing Process
- Aged for about 6 years on the lees
- Culinary Recommendations
- Grilled Steak - Lamb Chops - Rich Sauces - Mushroom Dishes - Aged Cheeses
- Size
- 750 ml
- Type
- Sparklin