Petracs 2021

When Oremus was looking for the best plots to make dry white wines, the uniqueness of Petrács was revealed. The orig inality of the soil, on a bed of andesite rock rich in semi-precious stones, gives an exceptional minerality. The vines are more than 60 years old and are planted at a high density on a steep, hard-to-reach site that prevents mechanisation. The only way to work this vineyard is by hand and horse, which is a tribute to ancient farming traditions.

The hand-picked bunches are lightly pressed and the must is transferred to French and Hungarian oak barrels for fermentation. The wine is then aged in oak barrels with weekly lees stirring or batonnage for the first five months and then left to rest for a further four months. In August, the wine is racked and continues to age in wooden and stainless steel vessels for a further six months until it is bottled in February.

Petracs is the estate’s first single vineyard dry Furmint. Powerful and spicy, its mineral dimension emerges pure and crystalline. It is deep and long, with a concentrated and saline mouthfeel. Born in a cold vintage, Petracs 2021 spends two years ageing to achieve greater complexity.

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Please contact with our sales department

E-mail: wineclub@desabor.pl

Paula Markowska: +48 505 841 127

Office: +48 516 264 702