La Brujula
Hand-packed in Galicia, Spain, La Brujula produces some of the finest preserved seafoods in the world. A sustainable treasure from the sea including sardines, mussels, clams, squid, scallops and tuna. La Brujula preserves the fresh aromas and flavors that brings you directly back to the ocean. Known as one of the top producers of tinned seafood in Spain, La Brujula produces only when the local seafood is in season and in the finest condition. The result is the freshest preserved fish and seafood you can find in a can.
The best fish and seafood from the Galician and Cantabrian estuaries.
Belonging to Delgado Group, La Brújula analyses the origin of the raw material to obtain the best fish and seafood from the Galician and Cantabrian estuaries.
It only buys products from the season and from the fish market, does not use preservatives, colorings or whiteners, and maintains strict quality controls throughout the manufacturing process.
